Plant is a vegan restaurant in Asheville, North Carolina. Plant makes “scratch made” vegan food, signature cocktails, serves organic and biodynamic wines, and local brews to travelers and locals since they were established in 2011. On the premise of their ethical underpinning, Plant puts a lot of pride into their work. Plant builds lots of different flavors and textures using local produce from local farmers. At the end of the day, they’re happy with what they do because it satisfies their ethics and chef based cuisine. Read more...

The Bean does an delicious job emulating typical comfort foods. Everything from mac and cheese to a delicious BBQ, Jalapeno Cheddar burger, Reuben or Veggie Quesadilla. There’s even a health food store there! Read more...

Sun Burger Vege Cuisine specializes in handmade, vegan burgers and Jamaican cuisine. Read more...

MamaSezz delivers fresh (never frozen) delicious, hearty, whole food plant-based ready to eat meals to your door. Making people and planet healthier one meal at a time. Read more...

Looking for a sweet gift that is suitable for all dietary requirements? Look no further than Dolce Organico meringues, made with love on the Gold Coast. Our meringues are suitable for vegans, coeliacs, and most allergy-free individuals as they are egg free, dairy free, nut free nd gluten free. Created from organic ingredients, a jar of Dolce Organico meringues is sure to bring a smile to any face! Available in a range of flavours including coffee, vanilla, raspberry, pink champagne, limoncello and hazelnut. Read more...

Piedmont Farm Animal Refuge provides lifelong care to rescued farm animals, educates people about the realities of animal agriculture, and promotes veganism by offering knowledge, support, and community. Rescue The Refuge is a sanctuary for rescued chickens, turkeys, ducks, geese, sheep, goats, and cows who come from lives of abuse, neglect and abandonment. These animals are provided with peace and protection on 45 acres of pasture and woods where they are provided with top notch, life-long care. As the Refuge grows we will expand to provide homes for rescued pigs. Education Animals living on farms suffer from intense confinement, physical mutilations and denial of their most basic natural desires. Routine practices in these facilities equate to animal cruelty that would be illegal if done to dogs or cats. The Refuge is working to educate the general public about these cruel practices through providing innovative literature, guided sanctuary tours, and other creative educational experiences. Vegan Outreach The Refuge strives to inspire and encourage cruelty-free living by offering a non-judgmental, supportive community of compassionate advocates who work to answer quest Read more...

Ma Ma Wok offers delicious vegan dining and takeout in Charlotte, North Carolina. Ma Ma Wok is a cornerstone in the Charlotte community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. Read more...

A beautiful secure retreat, in the Santa Fe National Forest, filled with gorgeous landscape of mountains, caves and scenic hikes. World class biking and hiking trails on and near property. Groomed biking and hiking trails located 5 miles away next to The High Five Eco Zip Tour office. Miles of trails adjacent to the property. Hike right out your door. Only a 30 minute drive to the plaza in Santa Fe. We have two RVs, for glamping, on the property, three private campsites or several place to park your own small RV or van. Information, photos and charges for all three options are on VegVisits (https://www.vegvisits.com) or The Vegan Stay (https://www.theveganstay.com). Read more...

Friendly, prompt staff. Must check out the dog jam or cashew spread. Comfortable environment with a creative selection of amazing vegan food! Read more...

Here at Pythagoras Conscious Food Philosophy, we acknowledge that this life is nothing more and nothing less than a magnificent journey of our one collective consciousness to experience, learn, grow, and thrive. We stand by and adhere to the moral and philosophical principles of Universal Conscious Laws In their most basic and fundamental aspects, these Universal Natural Laws aim to exhibit that we, as individual aspects of a greater collective consciousness, all have equal rights to enjoy happy, healthy, and sustainable lifestyles in absolute harmony with each other and mother earth for the sake of not only ourselves, but all living beings. We know that every being in the universe is an individual and unique manifestation of the cosmic, divine energy that exists in all things, in all places, at all times, and that because of this, living a life of compassion that extends to those outside of our own species is of the utmost importance in order for all to coexist and thrive. “If you want to find the secrets of the universe, think in terms of energy, frequency and vibration.” ― Nikola Tesla Everything is energy; everything has a frequency at which it resonates and is a vibration Read more...

Montgomery Heart & Wellness services have been designed to meet the needs of individuals from a broad spectrum of health conditions. Our clientele is global, and their health needs are broad. Our service lines cover conditions ranging from simple health evaluations, online wellness coaching, comprehensive clinical diagnostics, and therapeutic interventions to intensive in-patient hospital care for the most critically ill. The vast majority of our more complex patients require the combination of our Cardiovascular, Virtual Health, and Nutritional Services. Read more...

Fern Flavors from the Garden is a 100% vegan restaurant. Fern has received both local and national recognition as being a top restaurant. Read more...

At the Blue Heart Sanctuary, We Believe that We are the ones responsible for Creating what is as close as possible to the Experience of Heaven on this Earth.For us that looks like Seeing The Divine Creator Expressed in Every Being with whom We are Graced to Share this Big Beautiful Planet. It’s Pure, Unconditional Love… a palpable Feeling that many of us Experience in the Presence of Animals. We serve as a refuge for both farm and companion animals in need and provide a protective habitat for wildlife at our 40 acre sanctuary on sacred Cherokee land in the Blue Ridge Mountains of Western NC .
Our philosophy is simple, “Love in Action, Peace and Compassion” for ALL Sentient Beings. Read more...

Healthy, delicious desserts! Read more...

We are Balance Wholefoods & we opened September 2017! We are a 100% vegan independent health food shop based in Maghull, Liverpool. We stock vegan, vegetarian and gluten free foods, health supplements, organic fruit and veg, sports nutrition, fresh bread, sweets, chocolates and cakes, snacks, wholefoods, local handmade gifts, toiletries, cruelty free household products, dog food and treats. Read more...

Vegan cookies! Read more...

Innovating Farm-Based Healthcare Ethos Farm to Health (EFTH) introduces the world’s first healthcare system rooted in farming, embodying the ancient Hippocratic principle that food is powerful medicine. EFTH emphasizes regeneratively produced whole plant foods grown in healthy soils. These “living medicines” are used by lifestyle primary care physicians to prevent and reverse chronic diseases prevalent in society today. As a community-centered primary care facility, this farm-based healthcare system is resilient, cost-effective, and replicable. Our Mission Ethos Farm to Health aims to address the connection between agriculture, human health, planetary health, and our relationship with nature. We produce nourishing food for our community, restore the land, and empower new generations of farmers and physicians through hands-on education. Read more...

Our chocolates are made from scratch using the finest quality organic cocoa beans on the planet. Nutrition is maximized and environmental impact minimized from the chocolate we make to the packaging it comes in. Bars range from 80% to 92% cocoa and are naturally sweetened with super-fruits like mangosteen, raspberry, and lucama. The inclusion bars are made fresh with dried fruits and nuts. We also source local ingredients like the figs and ginger we use.   Our primary distribution point is at “The Barn” for the Sustainable Saturdays Farmer’s Market in Plaza Midwood and Vegan Sundays.  The Barn is located behind Pure Pizza now open all year around. Read more...

We deliver healthy, delicious vegan, gluten-free, sugar-free, whole-food that is 80% or more organic and pesticide free throughout in Charlotte, NC. You can also find us at various festivals, farmers markets, and other efvents. Read more...

The Green Cat offers delicious vegan food, organic juice bar, a market, and so much more! You can also find unique jewelry, a large variety of knick·knacks, essential oils, lotions, soups, clothing, and all within a beautiful, refreshing ambiance near the ocean! Read more...

The Nile Coffee Shop is far more than a coffee shop. They offer a vegan food menu, locally roasted coffee drinks, and in-house baked pastries. The Nile Coffee Shop is a must stop for anyone in town looking for a bite to eat, awesome vegan treat, and a good cup of coffee while in the downtown area.   ​ We are a live music venue as well. Just behind The Nile Coffee Shop is The Nile Theater that hosts a wide array of live entertainment events from conferences, yoga, jazz bands to wrestling. Read more...

Nami, short for tSoynami, is the “sweet” little sister of Green New American Vegetarian restaurant (Tempe and Phoenix). Nami “dazzles customers with vegan confections sure to keep those natural sugar highs flying!”   Coffee; breakfast; tsoynamis (vegan ice creams); brunch; cakes, donuts, bagels and such, namidoh (take N’ bake Vegan Cookie Dough) Read more...

Green New American Vegetarian is Arizona’s 100% vegan restaurant mastering all the favorite comfort foods and celebrating vegetables. Be sure to check out our sweet sister Nami for some amazing vegan treats! “My grandfather and great grandfather built a house next to a lake. This was the house where I learned to cook. I was seven years old when my grandmother told me to go into the woods to pick fresh dandelion greens for her salad. This was where my hands first smelled of fresh garlic. Where the scent of baking bread intoxicated my senses and the hand rolled pasta made my mouth water. This is where I took the tomato off the vine and placed it into the pot and where we picked the cherries from the tree for the cherry pies that made the neighbors swoon to my grandparents’ house. This is where I fell in love with the asparagus and the artichoke and the arugula. This is where I learned to celebrate food. This is why I cook for you. And this is why I am Green.”

Chef Damon Brasch

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