Plant is a vegan restaurant in Asheville, North Carolina. Plant makes “scratch made” vegan food, signature cocktails, serves organic and biodynamic wines, and local brews to travelers and locals since they were established in 2011. On the premise of their ethical underpinning, Plant puts a lot of pride into their work. Plant builds lots of different flavors and textures using local produce from local farmers. At the end of the day, they’re happy with what they do because it satisfies their ethics and chef based cuisine.