I used to eat a lot of meat as I come from a very carnivorous country. I met my partner, who has been a vegetarian for most of her life. Cooking at home for both of us, I was tired of cooking two different meals. I stopped eating meat at home, I decided to eat only once or twice a week in a restaurant. One day she told me that she wanted to stop eating animal-based dairy products, I was getting more complicated in the kitchen since I had little experience in veganism. When I started to cook vegan, I found it very interesting how to substitute dairy products. One day I decided to eat vegan, at least try it, it has not cost me anything. I realized that I am passionate about vegan cooking, I hope to learn and practice as fast as possible to be able/try to work in a restaurant. Since I am a chef.