Vegan Since :
03/01/2017
My Vegan Story :
Became vegan to heal from RA
Vegan Since :
04/26/1976
My Vegan Story :
I’ve been vegan since birth—and I love it. 43 years and counting.
Vegan Since :
06/04/2017
My Vegan Story :
i went on a 20 hour road/camping trip with my girlfriend and had seen a few vegan documentaries and watched a bunch of youtube videos beforehand and decided for the trip i won't eat meat just to see what it's like. I think i ended up eating completely vegan for the trip by default. the trip lasted 10 days and it was easy and i felt great. I never declared myself vegetarian after that, i just naturally continued not eating meat. (i actually had a bunch of chicken in my freezer that i just left there for months, that i eventually gave away to a friend who visited me ). That lasted for about a year before i decided to fully take the plunge and completely take out eggs and dairy from my diet and make a conscious effort to no longer support anything associated with animal abuse.
Vegan Since :
06/01/2023
My Vegan Story :
I became vegan on July 17 2017 after watching the documentary what the health. Seeing the way the animals are treated and the impact it's having on the environment, I chose to be more environmentally cautious about my choices in food.
Vegan Since :
12/08/2017
My Vegan Story :
I first learned about the vegan movement and the incredible benefits of a whole food plant based diet around 2016, whilst performing research for my PhD in organic chemistry. At first I was very resistant to the idea that a vegan diet could be a good choice, but over time, I came to see just how powerful a vegan lifestyle was, and I felt compelled to embrace veganism from an ethical standpoint. The health and athletic side effects have been incredible, leading to my losing 50lbs and feeling better than ever.

I now use my scientific training in chemistry and food science, as well as my experience cooking incredible whole food vegan meals to advocate for the adoption of a healthy, mind-blowingly tasty vegan lifestyle.
Vegan Since :
08/14/2022
My Vegan Story :
Veganism became a way to live a healthy and vibrant life
Vegan Since :
09/01/2014
My Vegan Story :
I went vegan after meeting a woman at a wedding that was being catered by a BBQ place. She wasn't eating anything so I inquired why. Over the next couple hours, she introduced me to veganism and I went vegetarian the next day. Over the following month, I researched, purchased cookbooks and generally became informed. That was 4 years ago and it was the best decision I've ever made.
Vegan Since :
02/01/2023
My Vegan Story :
I would like to regenerate inner tune, with my spiritual self, fill my power more.
Vegan Since :
01/27/2024
My Vegan Story :
Health
Vegan Since :
07/11/2021
My Vegan Story :
I am working on switching my diet.
Vegan Since :
05/20/2023
My Vegan Story :
I’ve wanted to go vegan since I was a teenager, but didn’t feel it was possible for me because I have struggled with iron and zinc deficiency since menarche, due to heavy menstrual bleeding.

But when I finally gave the oil-free, whole-foods-plant-based diet it a try for three months, my menstrual cycle became so much lighter I couldn’t believe it! I’m overjoyed. 😁
Vegan Since :
09/01/2017
My Vegan Story :
I went veg in 1991 when pregnant with my 4th child and I realized that eating dead animals was disgusting. After that I would eat eggs maybe once a month, cheese on occasion, and a tablespoon of plain yogurt almost every day. Finally I stopped the yogurt and realized that I felt less sleepy after eating. More recently I've realized that I feel better eating raw food but seem to be still addicted to cooked.
Vegan Since :
09/28/2017
My Vegan Story :
Hi we’re Foodnerd, and we create positively processed food with a purpose.

The current food supply is in disarray. Out of the top 25 food manufacturers, 86% of products are considered ULTRA-PROCESSED.

In addition, more than half of the Standard American Diet (SAD) consists of processed foods. As a result, the majority of Americans are not receiving the proper amount of micronutrients.

We are shaping the future of food by harnessing the power of positive processing and plant-based ingredients.

Our process allows us to maintain and/or increase the nutritional content found naturally in food - rather than degrade it. All while not sacrificing taste.
Vegan Since :
06/01/2014
My Vegan Story :
Research after Breast Cancer led me to transition to a primarily WFPB diet.
Vegan Since :
03/01/2019
My Vegan Story :
I become a veggie at the of the year but then very quickly moved on to be a Vegan and have loved every moment since.
Vegan Since :
01/14/2022
My Vegan Story :
I have been eating meat all my life and have health issues I want to try a vegan lifestyle but don’t know if I can or where to began
Vegan Since :
09/01/2011
My Vegan Story :
I've been vegan for over a decade now, and I'm not looking back!
Vegan Since :
07/17/2022
My Vegan Story :
no story yet
Vegan Since :
10/14/2023
My Vegan Story :
I have been vegetarian for 18 years.. and ready for the change!!!
Vegan Since :
06/01/2007
My Vegan Story :
beijing
Vegan Since :
01/01/2014
My Vegan Story :
I don't actually remember the date but it was quite awhile back. I did it for the animals.
Vegan Since :
07/16/2011
My Vegan Story :
Veg since 1983 plant based vegan since 2011. I teach yoga, practice non violence and like 🥑 . Public speaker about yoga, pain free alignment, & compassion.
Vegan Since :
01/01/2015
My Vegan Story :
I lost my father for a problem related to his heart. My reaction has been studying everything I could put my eyes on to understand why that happended as he was in good health apparently. My conclusion was that if my father would have eaten vegan (or more vegan) he could've still been here. After that I decided to go vegetarian and after one here when I kept studying I discovered more and more also about ethical issues and sustainability so I went vegan. In these 8 years I volounteered with several nonprofit organizations that fight for animal rights
Vegan Since :
11/01/2014
My Vegan Story :
I transitioned after my first marathon in NYC eating everything and found that it helped my performance recover better. After having read the scientific literature, I was convinced to stay on it and be a role model for others. Now, with the education, I use it to teach others how to transition and how to better THRIVE with it.

Website: https://www.chefdoczhu.com/
Vegan Since :
01/10/1993
My Vegan Story :
我们要为纯素世界祈祷,而各位要和我一起祈祷。因为对我们而言,仅仅持纯素还不够,不足以创造和平。我们必须持续推广纯素,以保护生命,并透过这种慈悲的过程和生活方式来维持和平。

如果自己不想惨死,请扪心自问:“想在某个黑暗角落,在极度痛苦中惨死吗?没人知道您的恶运,没人听到您在呼救?”任何折磨您的人在您痛苦的当下杀了您,对您而言就是一种慈悲。各位不愿意那样,对吧?动物们也不愿意那样。我相信各位不会愿意您的小孩被强行掳走。动物们也不愿意。连小孩都知道这点。因此,我们要一起祈祷。如果您相信正义,即使您此刻无法持纯素,就祈祷快点持纯素。祈祷纯素世界